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UID:20130525T034223EDT-5969DUo0ba@clearchannel.com
DTSTAMP:20130525T074223Z
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DESCRIPTION:\n\n\n\n\nIn its 3rd year as Birmingham's most successful and a
 nticipated culinary event. Restaurant Week was launched in 2012 to spotlig
 ht Birmingham as a premier dining destination. This culinary event feature
 s some of Birmingham's best restaurants offering prix fixe menus.\n\n \n\n
  Two Course Prix-fixe Lunch Menu $5 &amp\; $10.\n\n Three Course Prix-fixe
  Dinner Menu $10\, $20 &amp\; $30.\n\n Healthy Kids Menu &amp\; Bruch Opti
 ons\n\n \n\n Food lovers may simply dine out at as many participating rest
 aurants as they like during Birmingham Restaurant Week. Diners can revisit
  their favorite restaurants or explore new dining opportunities. Just brow
 se the list of restaurants and menus. Advance reservations are strongly re
 commended and can be made by calling restaurants directly or visiting thei
 r profile online.\n\n \n\n There are no tickets or passes required for any
  restaurants.\n\n\nBirmingham Restaurant Week celebrates Birmingham's accl
 aimed culinary culture by highlighting its locally owned and operated rest
 aurants across the area. \n\n\n\nCLICK HERE FOR TICKETS AND MORE INFO\n\n
 \n\nMore Information: http://www.1031thevulcan.com/event_portal/view/calen
 dar/event.html?event_id=247873
DTSTART:20120817T000000
DTEND:20120827T010000
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SUMMARY:Birmingham Restaurant Week
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